AUGUST 2022

There seems to be a top ten list for almost everything today. Top ten travel sites, top ten ice creams, top ten places to retire, just to name a few. When it comes to farm safety, Michigan Farm Bureau has a practical list of 10 easy steps to creating a safer workplace on your dairy farm. 

Agriculture is one of the most hazardous occupations, and livestock production, such as on dairy farms, carries unique risks. Working with large animals, operating equipment, and handling various chemicals are a few risks associated with dairy farming. If you have employees, it is important to ensure they are aware of the hazards and are properly trained.

Take a moment to review the suggestions and try implementing some or all on your dairy farm. For additional safety resources, visit our webpage umash.umn.edu

MORE RESOURCES

SPOTLIGHT: Dairy Dozen

Working in close contact with large animals can be dangerous and challenging. Farmers and workers are not only exposed to physical hazards when handling large animals, but various safety, health, environmental, biological and respiratory hazards.

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Farm Safety Check: Livestock Facilities & Handling Safety

Stressed livestock are more likely to injure themselves, their handlers, and are more difficult to work with. Providing stockmanship training for workers handling livestock is key to preventing injuries.

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Bilingual Curriculum for Dairy Worker Safety Training

Seguridad en las lecherías, a health and safety intervention for immigrant dairy workers, was first developed in Wisconsin between 2011 – 2016.

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Animal Handling: Dairy

Dairy Stockmanship is a practice which promotes positive animal handling. Stockmanship is important for both animal and worker safety. It reduces stress, increasing milk production and reducing potential injuries on the farm.

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