Dairy Stockmanship is a practice that promotes positive animal handling. Stockmanship is important for both animal and worker safety. It reduces stress, increasing milk production and reducing potential injuries on the farm.
UMASH has compiled resources (videos, posters, and fact sheets) to help promote positive dairy handling practices and keep workers safe.
CLASSROOM LESSON PLANS
The 5-part video series is also a useful resources to help ag educators bring safety and health to the classroom. View the videos directly on our site by clicking on them below, or download the video by right-clicking the “Download mp4” link below the video and saving the file.
PART 1: Using Predictable Animal Behavior to Increase Milk Production
Release Date: October 27, 2015
Download mp4
DOWNLOAD LESSON PLAN (pdf)
PART 2: How a Cow Uses Her Senses Release Date: October 27, 2015
Download mp4
DOWNLOAD LESSON PLAN (pdf)
PART 3: Working with the Pressure Zone Release Date: October 27, 2015
Download mp4
DOWNLOAD LESSON PLAN (pdf)
PART 4: Moving Cows More Effectively
Release Date: October 27, 2015
Download mp4
DOWNLOAD LESSON PLAN (pdf)
PART 5: Making the Milking Parlor a Happy Place Release Date: October 27, 2015
Download mp4
DOWNLOAD LESSON PLAN (pdf)
PRIMERA PARTE:
Cómo Tomar Ventaja del Comportamiento Natural de los Animales para Mejorar la Producción de Leche Release Date: January 8, 2016
Download mp4
SEGUNDA PARTE: Cómo la Vaca Utiliza sus Sentidos Release Date: January 8, 2016
Download mp4
TERCERA PARTE: Trabajando con la Zona de Presión Release Date: January 8, 2016
Download mp4
CUARTA PARTE: Cómo Mover las Vaca con Más Eficacia
Release Date: January 8, 2016
Download mp4
QUINTA PARTE:
Cómo Convertir la Sala de Ordeño en un Lugar Agradable Release Date: January 8, 2016
Download mp4
POSTERS AND FACT SHEETS
We encourage you to share these resources with your colleagues and anyone you know who may benefit.. In addition to the downloads on our website, the materials are also available on DVD, which includes additional UMASH safety resources. For more information on these and other resources, or to request a DVD, please contact Carol Peterson at ctrefry@umn.edu.
It addresses an issue that many farmers are unaware of. We may not want to recognize it but there is a lot of negative animal handling on farms.
Good common sense handling advice for cattle.
This DVD has been a hit with several producers I have been able to share it with. [Producers/workers] really like the Spanish videos.
The videos give a concise introductory explanation to working with cattle and how an employee can make animal interactions more pleasant and efficient for both animal and handler